Food and wine pairing

Photo de Amy Ross (CC BY-ND 2.0) ajoutée le 11/09/2022
https://www.flickr.com/photos/donutgirl/11902537375/

Beef

Beef estouffade with brown beer and mushrooms

Synonyms

Boeuf estouffade with brown beer and mushrooms
Estouffade of beef with brown beer and mushrooms

This dish pairs well with 13 drinks :

Amber ale

Beer(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Brown Ale

Beer(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Brown Märzen

Beer(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Côtes du Rhône Villages rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Dark lager

Beer(s)

Serve at 06-10°C or 43-50 °F.

>dish info

Doppelbock

Beer(s)

Serve at 09-13°C or 48-55 °F.

>dish info

Dry stout

Beer(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Dunkel

Beer(s)

Serve at 06-10°C or 43-50 °F.

>dish info

Dunkelweizen

Beer(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Porter

Beer(s)

Serve at 08-11°C or 46-52 °F.

>dish info

Stout

Beer(s)

Serve at 09-11°C or 48-52 °F.

>dish info

Strong lager

Beer(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Vienna lager

Beer(s)

Serve at 08-12°C or 46-54 °F.

>dish info

Beef estouffade with brown beer and mushrooms

Synonyms

See also:

This dish pairs well with 13 drinks :