Food and wine pairing
Photo de denAsuncioner (CC BY-ND 2.0)
ajoutée le 02/09/2023
https://www.flickr.com/photos/asimulator/2560137133/
Bay scallop carpaccio with black truffle oil
Carpaccio : dish made of thin slices, typically served with olive oil and a few drops of lemon.
See also:
- Carpaccio de pétoncles
This dish pairs well with 8 drinks :
White sparkling wine(s)
Saint-Joseph blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a wine over 3 years old.
>dish info