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Food and wine pairing ideas

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Meal and wine pairing

Artichokes a la croque au sel

A la croque au sel : raw vegetables dipped in salt, for example radishes.
In general, avoid serving wine with raw artichoke.

See also : Crudités en pinzimonio

This dish pairs well with:

Wine colors


Other drinks

Serve at 10-25. °C (50-77 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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