Meal and wine pairing
Photo by Joy(CC BY 2.0)
https://www.flickr.com/photos/joyosity/16345473930/
Almond and grapefruit tart
This dish pairs well with 4 drinks :
Drinks and wines types
Coteaux du Layon
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Graves supérieures
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 10 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.