Search a drink
Wines and drinks we offer you:
Wines and drinks types
Champagne Premier cru Taissy Blanc Doux Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsBeaune Premier cru Les Tuvilains Rouge
Still red wines
Serve at 15-16°C ou 59-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.
Chassagne-Montrachet Premier cru Chassagne du Clos Saint-Jean Rouge
Still red wines
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.
La Clape Blanc
Still white wines
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.
Champagne Premier cru Tours-sur-Marne Blanc de blancs Brut Non dosé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Volnay Premier cru Champans
Still red wines
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 12 years old.
Champagne Premier cru Hautvillers Blanc de noirs Demi-sec
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Champagne Grand cru Verzy Blanc de noirs Brut non dosé Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Moselle Pinot gris
Still white wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Graves supérieures
Sweet and Medium-sweet white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 10 years old.
Bugey Pétillant Rosé Demi-sec
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Nuits-Saint-Georges Premier cru Les Hauts Pruliers Rouge
Still red wines
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.
Alsace Grand cru Vorbourg Riesling Vendanges tardives
Sweet and Medium-sweet white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine over 3 years old.
Aging potential (estimation) : 10 to 20 years old.
Clairette du Languedoc Fontes Blanc moelleux
Still white wines
Serve at 11-13°C ou 52-55 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 5 to 10 years old.
Côtes de Bordeaux Francs Blanc Liquoreux
Sweet and Medium-sweet white wines
Serve at 06-08°C ou 43-46 °F.
The commercial name generally used is Francs Côtes de Bordeaux liquoreux.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.
Champagne Grand cru Puisieulx Rosé Doux Millésimé
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Villedommange Blanc de noirs Extra-sec Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Seyssel Mousseux Extra-brut
White sparkling wines
Serve at 07-09°C ou 45-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old.
Coteaux du Loir sec
Still white wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Gevrey-Chambertin Premier cru Clos Prieur
Still red wines
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.
Alsace Grand cru Osterberg Muscat
Still white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 7 to 10 years old.
Champagne Grand cru Sillery Blanc de noirs Extra-sec
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.