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Wines and drinks we offer you:
Wines and drinks types
Alsace Grand cru Rosacker Muscat Sélection de grains nobles
Sweet and Medium-sweet white wines
Serve at 10-12°C ou 50-54 °F.
> View pairingsMinervois Rouge
Still red wines
Serve at 16-18°C ou 61-64 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.
Champagne Premier cru Trois-Puits Rosé Extra-brut
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Hautvillers Blanc Brut non dosé Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Buzet Blanc
Still white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine under 2 years old.
Aging potential (estimation) : 1 to 3 years old.
Champagne Premier cru Cuis Millésimé Extra-brut
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Vin de Savoie Chignin Blanc
Still white wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Champagne Grand cru Puisieulx Rosé Millésimé Extra-brut
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Sacy Blanc de noirs Brut
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Calvados Pays d’Auge Hors d’âge
Spirits and liqueurs
Serve at 18-24°C ou 64-75 °F.
May be called Calvados Pays d'Auge Très vieille réserve, Calvados Pays d'Auge XO, Calvados Pays d'Auge Très Vieux, Calvados Pays d'Auge Extra or Calvados Pays d'Auge Napoléon.
Cognac Bons Bois Supérieur
Spirits and liqueurs
Serve at 18-24°C ou 64-75 °F.
May be called Bon Bois Supérieur.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.
Côtes du Rhône Villages Rousset les Vignes Blanc
Still white wines
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Arbois Pupillin Rouge
Still red wines
Serve at 14-16°C ou 57-61 °F.
Prefer a pairing with a dominant Poulsard or Trousseau grape.
Pair with a wine over 1 year old.
Aging potential (estimation) : 6 to 10 years old.
Alsace Grand cru Florimont Muscat
Still white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 7 to 10 years old.
Côtes de Millau Rouge
Still red wines
Serve at 15-17°C ou 59-63 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Champagne Premier cru Rilly-la-Montagne Blanc de noirs Sec
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Bugey Manicle Blanc
Still white wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 7 years old.
Puligny-Montrachet Premier cru Le Cailleret Blanc
Still white wines
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old.
Côtes de Bordeaux Sainte-Foy Rouge
Still red wines
Serve at 15-17°C ou 59-63 °F.
The commercial name generally used is Sainte-Foy Bordeaux Rouge.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.
Mâcon Lugny Rosé Primeur
Still rosé wines
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Vin de Savoie Mousseux Blanc de blancs Brut
White sparkling wines
Serve at 06-08°C ou 43-46 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Champagne Premier cru Jouy-lès-Reims Rosé Millésimé Extra-brut
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairings
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 50 years old and more.