Meal and wine pairing
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Chicken supreme with goat cheese
Poultry supreme : all the white meat from the breast and wings of poultry.
Synonyms: Chicken breast with goat cheese / Chicken cutlet with goat cheese / Chicken escalope with goat cheeseThis dish pairs well with 2 drinks :
Drinks and wines types
Côtes du Rhône Rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Hefeweizen
Beer(s)
Serve at 04-07°C or 39-45 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 months.