Meal and wine pairing
Photo by Tim Regan(CC BY 2.0)
https://www.flickr.com/photos/dumbledad/6795029047/
Veal kidney with rosemary
Synonyms: Pan-fried veal kidney with rosemary / Pan-roasted veal kidney with rosemary / Pan-seared veal kidney with rosemarySee also : Sautéed veal kidney
This dish pairs well with 3 drinks :
Drinks and wines types
Bandol Rouge
Still red wine(s)
Serve at 16-18°C or 61-64 °F.
Can be drunk from : 3 years.
Aging potential (estimation) : 10 to 15 years old.
Saint-Estèphe
Still red wine(s)
Serve at 15-17°C or 59-63 °F.
Can be drunk from : 6 years, 10 years at least for a 1855 classed growth.
Aging potential (estimation) : 10 to 30 years old and more for a 1855 classed growth.
Saint-Nicolas de Bourgueil Rouge
Still red wine(s)
Serve at 14-17°C or 57-63 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 10 years old.
Prefer a pairing with a wine of at least 5 years old.