Meal and wine pairing
Photo by Chad Cassin(CC BY-SA 2.0)
https://www.flickr.com/photos/tschi/4896563972/
Pasta with pistou sauce
Pistou : provençal sauce made from crushed basil, garlic, and olive oil.
Synonyms: Pasta and pistouThis dish pairs well with 1 drinks :
Drinks and wines types
Bandol Blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Can be drunk from : 1 year.
Aging potential (estimation) : 3 to 5 years old.