All dishes:

Mushrooms, Vegetables, Pasta and Rice

Grilled eggplant and goat cheese

Mushrooms, Vegetables, Pasta and Rice

Black truffle risotto

Risotto : reduction of a broth cooked with rice and one or more ingredients.

Mushrooms, Vegetables, Pasta and Rice

Sautéed porcini

Mushrooms, Vegetables, Pasta and Rice

White asparagus with vinaigrette and fresh cream sauce

Vinaigrette and fresh cream sauce : fresh cream, vinegar, pepper.

Mushrooms, Vegetables, Pasta and Rice

Tomato

Mushrooms, Vegetables, Pasta and Rice

Lamb’s lettuce

Mushrooms, Vegetables, Pasta and Rice

Seafood lasagne

Mushrooms, Vegetables, Pasta and Rice

Spaghetti al limone

Pasta with cream and lemon.

Mushrooms, Vegetables, Pasta and Rice

Asparagus with hollandaise sauce

Hollandaise sauce : vinegar reduction with shallots, mixed with egg yolk and melted butter.

Mushrooms, Vegetables, Pasta and Rice

Spring vegetables in aspic

Aspic : cold dish in which ingredients (vegetables, eggs, fish, fruit, poultry or meat) are set in jelly made from a meat stock or consommé.
Spring vegetables : vegetables harvested before reaching full maturity.

Mushrooms, Vegetables, Pasta and Rice

Smoked salmon lasagne with mixed herbs

Mushrooms, Vegetables, Pasta and Rice

Hearts of palm in vinaigrette

Mushrooms, Vegetables, Pasta and Rice

Mushroom risotto

Risotto : reduction of a broth cooked with rice and one or more ingredients.

Mushrooms, Vegetables, Pasta and Rice

Stuffed cabbage

Stuffing made with beef or pork, seasoned with onions, tomatoes, rice, spices, etc., wrapped in one or more cabbage leaves and boiled or steamed.
Generally eaten hot.

Mushrooms, Vegetables, Pasta and Rice

Hummus

Mashed chickpeas and tahini (sesame cream) seasoned with garlic, salt and lemon juice. Served with olive oil.

Mushrooms, Vegetables, Pasta and Rice

Squid ink risotto

Risotto : reduction of a broth cooked with rice and one or more ingredients.

Mushrooms, Vegetables, Pasta and Rice

Sautéed porcini and black truffle

Mushrooms, Vegetables, Pasta and Rice

Artichokes heart

Pairing possible if little or no vinegar.

Mushrooms, Vegetables, Pasta and Rice

Cumin-spiced roasted carrots

Mushrooms, Vegetables, Pasta and Rice

Gnocchi

Mixture of wheat flour and potato semolina or durum wheat poached in water and often gratin in the oven with cheese.

Mushrooms, Vegetables, Pasta and Rice

Tagliatelle with mushrooms

Mushrooms, Vegetables, Pasta and Rice

Vegetables pinzimonio

Pinzimonio : raw vegetables soaked with seasoned olive oil.

Mushrooms, Vegetables, Pasta and Rice

Endive gratin

Mushrooms, Vegetables, Pasta and Rice

Karnıyarık

Turkey.
Eggplants stuffed with garlic, onion, parsley, pepper, tomato and minced meat.