Meal and wine pairing

Desserts

Apple and pear pie

Sweet and Medium-sweet white wines

Serve at 06-09°C ou 43-48 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.

Ciders / Perry / Mead

Serve at 06-09°C ou 43-48 °F.

Mistelles, fortified wines

Serve at 08-10°C ou 46-50 °F.