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Food and wine pairing ideas

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Meal and wine pairing

Squab salmis

Salmis : game or poultry carcass reduction in spiced wine sauce.

This dish pairs well with 2 drinks :

Drinks and wines types

Collioure Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 6 to 12 years old.

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Marsannay Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.

> see more