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Food and wine pairing ideas

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Meal and wine pairing

Strawberry salad with basil and lime

This dish pairs well with 3 drinks :

Drinks and wines types

Bordeaux Rosé

Still rosé wines

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Bugey Cerdon Méthode ancestrale

Rosé sparkling wines

Serve at 05-08°C ou 41-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 year old.

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Côtes de Provence Rosé

Still rosé wines

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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