Meal and wine pairing
Photo by hiro(CC BY-SA 2.0)
https://www.flickr.com/photos/klipsch_soundman/3310787978/
Guinea fowl and wild mushrooms
Forest mushrooms : wild mushrooms (morel, chanterelle, porcini) sauteed in butter and steamed with fried bacon.
This dish pairs well with 4 drinks :
Drinks and wines types
Minervois Rouge
Vins tranquilles rouges
Serve at 16-18°C ou 61-64 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.
Saint-Georges Saint-Émilion
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.
Vacqueyras Rouge
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.
Until the 2023 vintage, this appellation was called Minervois-La Livinière.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old.