Meal and wine pairing
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Pears cassolette with white wine
Cassolette : individual container for presenting a dish.
Synonyms:
- Pear casserole with white wine
This dish pairs well with 3 drinks :
Drinks and wines types
Cérons
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.
Sainte-Croix du Mont
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.



Pair with a wine of at least 2 years old.
Aging potential (estimation) : 8 to 12 years old.