Meal and wine pairing
Photo by Jessica Spengler(CC BY 2.0)
https://www.flickr.com/photos/wordridden/3213016648/
Cardoon with bone marrow
France. Auvergne-Rhône-Alpes. Rhône. Lyon.
Synonyms:
- Artichoke thistle with bone marrow
- Cardi with bone marrow
- Cardone with bone marrow
- Cardoni with bone marrow
- Carduni with bone marrow
This dish pairs well with 4 drinks :
Drinks and wines types
Côte roannaise Rouge
Vins tranquilles rouges
Serve at 13-15°C ou 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Coteaux du Lyonnais Rouge
Vins tranquilles rouges
Serve at 13-15°C ou 55-59 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Moulis
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 8 to 15 years old.
Pair with a wine of 1 to 2 years old.
Aging potential (estimation) : 2 to 4 years old.