Meal and wine pairing
Photo by Sharon(CC BY-SA 2.0)
https://www.flickr.com/photos/sharontroy/3631044168/
This dish pairs well with 2 drinks :
Drinks and wines types
Alsace Grand cru Riesling Vendanges tardives
Vins moelleux et liquoreux blancs
Serve at 08-10°C ou 46-50 °F.
> see moreMuscat de Frontignan Vin de liqueur
Mistelles, vins de liqueurs et vins doux naturels
Serve at 07-09°C ou 45-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Pair with a wine over 3 years old.
Aging potential (estimation) : 10 to 20 years old.