Meal and wine pairing
Photo by naturalflow(CC BY 2.0)
https://www.flickr.com/photos/vizpix/5972116134/
Caramelized apricots with a hint of rosemary
Synonyms:
- Rosemary-infused caramelized apricots
This dish pairs well with 1 drinks :
Drinks and wines types
Muscat de Beaumes-de-Venise Blanc
Mistelles, fortified wines
Serve at 10-12°C ou 50-54 °F.
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Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old.