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Food and wine pairing ideas

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Meal and wine pairing

Woodcock casserole with mushrooms

This dish pairs well with 1 drinks :

Drinks and wines types

Arbois Poulsard

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

(Poulsard or Ploussard).
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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