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Food and wine pairing ideas

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Meal and wine pairing

Turkey meatloaf

Ballotine : piece of meat, game, fish, or poultry that is deboned, rolled, stuffed, and tied, cooked in a casserole or set in jelly.

This dish pairs well with 2 drinks :

Drinks and wines types

Brut cider

Ciders / Perry / Mead

Serve at 06-09°C ou 43-48 °F.

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Corbières Rouge

Still red wines

Serve at 15-17°C ou 59-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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