Food and wine pairing
Photo de belgianchocolate (CC BY 2.0)
ajoutée le 05/11/2022
https://www.flickr.com/photos/frank-wouters/44297582/
This dish pairs well with 67 drinks :
Muscadet Sèvre et Maine sur lie
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with an unoaked wine.
>dish info
Petit Chablis
Serve at 08-10°C or 46-50 °F.
Prefer a pairing with an unoaked wine.
>dish info
Pouilly-Fuissé
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with an unoaked wine.
>dish info
Pouilly-Fumé
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with an unoaked wine.
>dish info
Pouilly-Loché
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with an unoaked wine.
>dish info
Pouilly-Vinzelles
Serve at 11-13°C or 52-55 °F.
Prefer a pairing with an unoaked wine.
>dish info
Premières côtes de Bordeaux
Serve at 08-10°C or 46-50 °F.
>dish infoQuincy
Serve at 06-08°C or 43-46 °F.
Prefer a pairing with an unoaked wine.
>dish info
Savennières
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with a dry wine.
>dish info


