Food and wine pairing
Photo de Ines Hegedus-Garcia (CC BY 2.0)
ajoutée le 30/05/2023
https://www.flickr.com/photos/miamism/6019059294/
Spiny lobster with fresh cream
Synonyms
- Crawfish with fresh cream
- Crayfish with fresh cream
- Langouste with fresh cream
- Rock lobster with fresh cream
- Sea crayfish with fresh cream
This dish pairs well with 25 drinks :
Barsac
Serve at 08-12°C or 46-54 °F.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info
Brut cider
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Graves blanc
Serve at 09-11°C or 48-52 °F.
Pairing with a dominant Sémillon grape.
Prefer a pairing with a wine of at least 5 years old.
>dish info


