Food and wine pairing
Photo de Edsel Little (CC BY-SA 2.0)
ajoutée le 12/07/2022
https://www.flickr.com/photos/edsel_/10631357355/
Shrimp aspic
Aspic : a cold dish in which the ingredients (vegetables, fruits, eggs, fish, meat, and/or poultry) are encased in a jelly made from stock or consommé.
This dish pairs well with 49 drinks :
Premières côtes de Bordeaux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish info
Sancerre blanc
Still white wine(s)
Serve at 10-12°C or 50-54 °F.
Prefer a pairing with an unoaked wine.
>dish info