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Food and wine pairing ideas

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Food and wine pairing

Scallop carpaccio with citrus

Carpaccio : dish made of thin slices, typically served with olive oil and a few drops of lemon.

This dish pairs well with 43 drinks :

Muscadet

Muscadet
Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Prefer a pairing with a young vintage.
>dish info

Rully blanc

Rully blanc
Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Prefer a pairing with a young wine.
>dish info

Saint-Mont blanc

Saint-Mont blanc
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Pairing with a blending wine from Gros manseng blanc, Petit courbu and Petit manseng grape.
>dish info