Food and wine pairing ideas

Meal and wine pairing

Photo by kennejima(CC BY 2.0)
https://www.flickr.com/photos/kennejima/12199080473/

Veal

Sautéed veal with spring vegetables

Spring vegetables : vegetables harvested before reaching full maturity.

Synonyms:

Sautéed veal with new vegetables

This dish pairs well with 4 drinks :

Drinks and wines types

Côtes du Rhône Rouge

Vins tranquilles rouges

Serve at 15-17°C ou 59-63 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

Juliénas

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

Strong pale ale

Bières

Serve at 08-11°C ou 46-52 °F.

Touraine Rouge

Vins tranquilles rouges

Serve at 14-16°C ou 57-61 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.