Meal and wine pairing
Photo by Stefano Mortellaro(CC BY-ND 2.0)
https://www.flickr.com/photos/fazen/105223415/
Sautéed eel with herbs
Synonyms:
- Pan-fried eel with herbs
- Pan-roasted eel with herbs
- Pan-seared eel with herbs
This dish pairs well with 2 drinks :
Drinks and wines types
Touraine Blanc
Vins tranquilles blancs
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 3 years old.
Prefer a pairing with a dry wine.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.