Food and wine pairing
Photo de Alpha (CC BY-SA 2.0)
ajoutée le 11/09/2022
https://www.flickr.com/photos/avlxyz/3591510585/
Rollmops
Herring fillet marinated in water, white vinegar, salt, onion, pepper, mustard, and sometimes white wine, rolled into a cylindrical shape, often around an onion, a pickled gherkin, or sauerkraut.
This dish pairs well with 10 drinks :
Brut cider
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info


