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Food and wine pairing

Roast monkfish loin

Photo de anokarina (CC BY-SA 2.0) ajoutée le 24/05/2024
https://www.flickr.com/photos/anokarina/5374262431/

Seafish

Roast monkfish loin

Synonyms

  • Baked monkfish loin
  • Roasted monkfish loin

This dish pairs well with 36 drinks :

Bandol rosé

Bandol rosé
Still rosé wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine aged 1 to 3 years old.
>dish info

Graves blanc

Graves blanc
Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Pairing with a dominant Sémillon grape.
Prefer a pairing with a wine of at least 5 years old.
>dish info

Hermitage blanc

Hermitage blanc
Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Prefer a pairing with a wine aged 2 to 8 years old.
>dish info