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Food and wine pairing

Pork roast with duchess potatoes

Photo de Joselu Blanco (CC BY 2.0) ajoutée le 16/08/2022
https://www.flickr.com/photos/silverman68/6646056331/

Pork

Pork roast with duchess potatoes

Duchess potatoes : purée of mashed potato and egg yolk baked until golden.

Synonyms

  • Roasted pork with duchess potatoes

See also:

  • Rôti de porc

This dish pairs well with 37 drinks :

Saint-Émilion

Saint-Émilion
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a fruity wine with soft tannins.
>dish info

Savennières

Savennières
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a dry wine.
>dish info