Food and wine pairing ideas

Meal and wine pairing

Photo by Iamericat(CC BY 2.0)
https://upload.wikimedia.org/wikipedia/commons/thumb/2/27/Petit-suisse_en_coupelle.jpg/1280px-Petit-suisse_en_coupelle.jpg

Cheeses

Petit suisse

France. Normandy.
Fresh cheese made from pasteurized cow’s milk enriched with cream.

This dish pairs well with 4 drinks :

Drinks and wines types

Cider

Cidres /Poirés /Hydromels

Serve at 08-10°C ou 46-50 °F.

Pilsner

Bières

Serve at 04-06°C ou 39-43 °F.

Water

Boissons non alcoolisées

Serve at 10-25°C ou 50-77 °F.

Witbier

Bières

Serve at 06-09°C ou 43-48 °F.

May be called Bière blanche, White beer, Wit or Witte.