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Food and wine pairing

Perigueux sauce

Photo de T.Tseng (CC BY 2.0) ajoutée le 25/03/2023
https://www.flickr.com/photos/68147320@N02/33543247050/

Sauces

Perigueux sauce

Perigueux sauce : reduction of white wine or Madeira with a blonde roux to which diced black truffles are added.

See also:

  • Sauce périgourdine

This dish pairs well with 55 drinks :

Hermitage rouge

Hermitage rouge
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 8 years old.
>dish info

Pomerol

Pomerol
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 7 years old.
>dish info