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Food and wine pairing ideas

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Meal and wine pairing

This dish pairs well with 3 drinks :

Drinks and wines types

Champagne Rosé Brut

Rosé sparkling wines

Serve at 06-08°C ou 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Coteaux du Layon

Sweet and Medium-sweet white wines

Serve at 08-10°C ou 46-50 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.

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Vouvray Doux

Sweet and Medium-sweet white wines

Serve at 08-10°C ou 46-50 °F.

Sweet wine.
Prefer a pairing with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old.

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