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Food and wine pairing

Palet de Bourgogne

Photo de Joselu Blanco (CC BY 2.0) ajoutée le 16/08/2022
https://www.flickr.com/photos/silverman68/5631933015/

Cheeses

Palet de Bourgogne

France. Bourgogne-Franche-Comté.
Soft-ripened cheese made from pasteurized cow's milk with a marc de Bourgogne washed rind.
Ripening : 1 month minimum.

Synonyms

  • Bourguignon palet

See also:

This dish pairs well with 58 drinks :

Savennières

Savennières
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a dry wine.
>dish info

Touraine blanc

Touraine blanc
Still white wine(s)

Serve at 08-10°C or 46-50 °F.

Pairing with a dominant Chardonnay grape.
>dish info