Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Food and wine pairing

Mussels with curry sauce

Curry sauce : velouté curry and cream.

This dish pairs well with 28 drinks :

Sancerre blanc

Sancerre blanc
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine aged 1 to 5 years old.
>dish info

Savennières

Savennières
Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a dry wine.
>dish info