Food and wine pairing ideas

Food and wine pairing

Langres

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Langres

France. Grand Est. Haute-Marne. Vosges. Bourgogne-Franche-Comté. Côte-d'Or.

Soft-ripened cow's milk cheese with a washed rind.

Ripening : 15 to 18 days.

This dish pairs well with 77 drinks :

Drinks and wines types

Still red wine(s) (53)

Still white wine(s) (9)

Beer(s) (5)

Sweet and Medium-sweet white wine(s) (5)

Spirit(s) and liqueur(s) (2)

White sparkling wine(s) (2)

Rosé sparkling wine(s) (1)

Coteaux champenois rouge

Coteaux champenois rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Coteaux d'Aix-en-Provence rouge

Coteaux d'Aix-en-Provence rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Coteaux du Layon

Coteaux du Layon

Sweet and Medium-sweet white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Côtes du Jura Poulsard rouge

Côtes du Jura Poulsard rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Côtes du Rhône rouge

Côtes du Rhône rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Crémant de Bordeaux rosé

Crémant de Bordeaux rosé

Rosé sparkling wine(s)

Serve at 07-09°C or 45-48 °F.

>dish info

Echézeaux

Echézeaux

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Fitou

Fitou

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Fronsac

Fronsac

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Gaillac Doux

Gaillac Doux

Sweet and Medium-sweet white wine(s)

Serve at 07-09°C or 45-48 °F.

>dish info

Gevrey-Chambertin

Gevrey-Chambertin

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

Prefer a pairing with a developed wine.

>dish info

Gigondas rouge

Gigondas rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Givry rouge

Givry rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Grands Echézeaux

Grands Echézeaux

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Griotte-Chambertin

Griotte-Chambertin

Still red wine(s)

Serve at 13-16°C or 55-61 °F.

>dish info

Irancy

Irancy

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Irish red ale

Irish red ale

Beer(s)

Serve at 07-09°C or 45-48 °F.

>dish info

Jurançon

Jurançon

Sweet and Medium-sweet white wine(s)

Serve at 09-11°C or 48-52 °F.

>dish info

La Grande Rue

La Grande Rue

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

La Romanée

La Romanée

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

La Tâche

La Tâche

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Lalande de Pomerol

Lalande de Pomerol

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Latricières-Chambertin

Latricières-Chambertin

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Mâcon blanc

Mâcon blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info