Food and wine pairing

Photo de Núria Farregut (CC BY 2.0) ajoutée le 26/10/2023
https://www.flickr.com/photos/14549133@N03/3470698927/

Sheep and Goats

Lamb skewers

Synonyms

Lamb brochette
Lamb kabobs
Lamb kebabs

This dish pairs well with 37 drinks :

Languedoc rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Lirac rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Listrac-Médoc

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Médoc rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Minervois rouge

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Moulis

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Roggenbier

Beer(s)

Serve at 06-08°C or 43-46 °F.

May be called Rye beer.

>dish info

Saint-Chinian rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Saumur-Champigny

Still red wine(s)

Serve at 16-18°C or 61-64 °F.

>dish info

Tavel

Still rosé wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Tursan rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Ventoux rouge

Still red wine(s)

Serve at 15-17°C or 59-63 °F.

>dish info

Vouvray sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info