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Food and wine pairing ideas

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Meal and wine pairing

Hidden Falls

United States. Minnesota.
Soft-ripened cheese made from a blend of pasteurized cow’s and sheep's milk with a bloomy rind.

This dish pairs well with 3 drinks :

Drinks and wines types

Brut cider

Ciders / Perry / Mead

Serve at 06-09°C ou 43-48 °F.

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Crémant de la Loire Blanc

White sparkling wines

Serve at 06-08°C ou 43-46 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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India pale ale

Beers

Serve at 12-14°C ou 54-57 °F.

May be called IPA.

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