Meal and wine pairing
Photo by Alain Rouiller(CC BY-SA 2.0)
https://www.flickr.com/photos/alainrouiller/53532799605/
Grilled sea bream a l’unilateral
A l'unilateraly : cooked on one side only, usually for fish cooked only on the skin side.
Synonyms:
- Grilled sea bream cooked unilaterally
- Unilateral grilled sea brem
This dish pairs well with 3 drinks :
Drinks and wines types
Palette Blanc
Still white wines
Serve at 11-13°C ou 52-55 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 8 years old.
Saint-Aubin Blanc
Still white wines
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 5 years old.