Meal and wine pairing
Photo by Nan Palmero(CC BY 2.0)
https://www.flickr.com/photos/nanpalmero/20901166232/
Grilled pork tenderloin
This dish pairs well with:
Wine colors
Fitou
Red
Still wine
Serve at 16-18. °C (61-64 °F)
“ Pair with a wine of at least 3 years old.
Aging potential (estimation) : 8 to 15 years old. ”