Food and wine pairing

Chablis

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Chablis Grand cru

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Chablis Premier cru

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a young wine.

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Champagne blanc brut

White sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Champagne Blanc de blancs Brut

White sparkling wine(s)

Serve at 08-10°C or 46-50 °F.

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Champagne rosé Brut

Rosé sparkling wine(s)

Serve at 06-08°C or 43-46 °F.

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Chassagne-Montrachet blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Chassagne-Montrachet Premier cru blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine aged 4 to 8 years old.

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Châteauneuf-du-Pape blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a developed wine.

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Chevalier-Montrachet

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Prefer a pairing with a wine aged 6 to 15 years old.

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Christmas beer

Beer(s)

Serve at 06-08°C or 43-46 °F.

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Condrieu sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Corton-Charlemagne

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Prefer a pairing with a wine aged 7 to 15 years old.

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Coteaux du Vendômois blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Côtes de Bordeaux Francs blanc Liquoreux

Sweet and Medium-sweet white wine(s)

Serve at 06-08°C or 43-46 °F.

Prefer a pairing with a wine aged 2 to 8 years old.

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Côtes de Bordeaux Saint-Macaire blanc Liquoreux

Sweet and Medium-sweet white wine(s)

Serve at 06-08°C or 43-46 °F.

Prefer a pairing with a wine aged 2 to 8 years old.

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Côtes de Duras blanc

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine under 4 years old.

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Côtes de Provence blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Pairing with a dominant Rolle (Vermentino) and Ugni blanc grapes.

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Criots-Bâtard-Montrachet

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

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Crozes-Hermitage blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

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Faugères blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

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Graves blanc

Still white wine(s)

Serve at 09-11°C or 48-52 °F.

Pairing with a dominant Sémillon grape.

Prefer a pairing with a wine of at least 5 years old.

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Hermitage blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

Prefer a pairing with a wine of at least 8 years old.

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Jasnières

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a wine with residual sugar.

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