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Food and wine pairing ideas

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Food and wine pairing

Grilled beef over vine shoots

This dish pairs well with 38 drinks :

Porter

Porter
Beer(s)

Serve at 08-11°C or 46-52 °F.

Prefer a pairing with an American Porter.
>dish info

Saumur-Champigny

Saumur-Champigny
Still red wine(s)

Serve at 16-18°C or 61-64 °F.

Prefer a pairing with a wine of at least 5 years old.
Don't hesitate to decant the wine.
>dish info