Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Goat cheese raviole

Ravioles : stuffed pasta, smaller and thinner than traditional ravioli.

This dish pairs well with 6 drinks :

Drinks and wines types

Baux-de-Provence Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of 1 to 3 years old.
Aging potential (estimation) : 3 to 5 years old.

> see more

Hefeweizen

Bières

Serve at 04-07°C ou 39-45 °F.

Unfiltered Weizenbier.

> see more

Mâcon Chardonnay Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

> see more

Pouilly-Fumé

Vins tranquilles blancs

Serve at 11-13°C ou 52-55 °F.

May be called Blanc Fumé de Pouilly.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 8 years old.

> see more

Rully Blanc

Vins tranquilles blancs

Serve at 12-14°C ou 54-57 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

> see more

Vouvray Sec

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 15 years old.

> see more