Food and wine pairing
Photo de Clemens v. Vogelsang (CC BY 2.0)
ajoutée le 04/03/2023
https://www.flickr.com/photos/vauvau/4358636397/
Fattened chicken with cream sauce
Cream sauce : béchamel sauce with cream.
Synonyms
- Fattened chicken with creamy sauce
This dish pairs well with 69 drinks :
Still red wine(s)
Côtes de Bergerac blanc moelleux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish info
Graves blanc
Still white wine(s)
Serve at 09-11°C or 48-52 °F.
Pairing with a dominant Sémillon grape.
Prefer a pairing with a wine of at least 5 years old.
>dish info
Jurançon
Sweet and Medium-sweet white wine(s)
Serve at 09-11°C or 48-52 °F.
Prefer a pairing with a wine aged 3 to 10 years old.
>dish info
White sparkling wine(s)
