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Food and wine pairing ideas

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Meal and wine pairing

Endive salad

This dish pairs well with 4 drinks :

Drinks and wines types

Alsace Sylvaner

Still white wines

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Blonde ale

Beers

Serve at 06-08°C ou 43-46 °F.

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Gaillac Rouge

Still red wines

Serve at 15-17°C ou 59-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.

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Pale ale

Beers

Serve at 06-08°C ou 43-46 °F.

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