Food and wine pairing

Photo de Kate Hopkins (CC BY 2.0) ajoutée le 28/08/2022
https://www.flickr.com/photos/accidentalhedonist/8428464720/

Miscellaneous

Croque-madame

Grilled ham and cheese sandwich with fried egg or poached egg on top.

This dish pairs well with 35 drinks :

Drinks and wines types

Still white wine(s) (11)

Beer(s) (7)

Still red wine(s) (6)

Still rosé wine(s) (5)

White sparkling wine(s) (5)

Cider(s) / Perry / Mead (1)

Pale ale

Beer(s)

Serve at 06-08°C or 43-46 °F.

>dish info

Pale lager

Beer(s)

Serve at 06-10°C or 43-50 °F.

>dish info

Pilsner

Beer(s)

Serve at 04-06°C or 39-43 °F.

>dish info

Rosé d'Anjou

Still rosé wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Saint-Amour

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Sancerre blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Saumur blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Saumur Mousseux blanc

White sparkling wine(s)

Serve at 06-09°C or 43-48 °F.

>dish info

Savennières

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

Prefer a pairing with a dry wine.

>dish info

Stout

Beer(s)

Serve at 09-11°C or 48-52 °F.

>dish info

Vouvray sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Croque-madame

See also:

This dish pairs well with 35 drinks :