Meal and wine pairing
Photo by Sebastian Mary(CC BY-SA 2.0)
https://www.flickr.com/photos/giovannijl-s_photohut/335163753/
Creamy garlic snails
Garlic cream : sauce made with cream and cooked garlic.
Synonyms:
- Snails with garlic cream sauce
This dish pairs well with 3 drinks :
Drinks and wines types
Chablis Grand cru
Still white wines
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old and more.
Sancerre Blanc
Still white wines
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 4 to 6 years old.