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Food and wine pairing ideas

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Meal and wine pairing

Comte with walnuts

This dish pairs well with 7 drinks :

Drinks and wines types

Arbois Savagnin

Vins tranquilles blancs

Serve at 13-16°C ou 55-61 °F.

Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 30 years old.

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Arbois Vin jaune

Vins jaunes

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 10 years old.
Aging potential (estimation) : 50 years old and more.
Once you open the bottle, can last it in the fridge for one month.

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Château-Chalon

Vins jaunes

Serve at 13-15°C ou 55-59 °F.

Pair with a wine of at least 10 years old.
Aging potential (estimation) : 50 years old and more.
Once you open the bottle, can last it in the fridge for one month.

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Côtes du Jura Vin jaune

Vins jaunes

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 10 years old.
Aging potential (estimation) : 50 years old and more.
Once you open the bottle, can last it in the fridge for one month.

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L’Etoile Vin jaune

Vins jaunes

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 10 years old.
Aging potential (estimation) : 50 years old and more.
Once you open the bottle, can last it in the fridge for one month.

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Saint-Mont Blanc

Vins tranquilles blancs

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Tripel

Bières

Serve at 05-07°C ou 41-45 °F.

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