Meal and wine pairing
Photo by Francesca Pulvirenti(CC BY-ND 2.0)
https://www.flickr.com/photos/francescapulvirenti/4976330283/
Cinnamon
This dish pairs well with 3 drinks :
Drinks and wines types
Alsace Gewurztraminer Sélection de grains nobles
Vins moelleux et liquoreux blancs
Serve at 10-12°C ou 50-54 °F.
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Vins moelleux et liquoreux blancs
Serve at 08-12°C ou 46-54 °F.
Pair with a wine of at least 6 years old, 10 years at least for a 1855 classed growth.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
Aging potential (estimation) : 30 years old and more for a 1855 classed growth.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 50 years old and more.