Food and wine pairing
Photo de Emily Leung (CC BY-SA 2.0)
ajoutée le 27/11/2023
https://www.flickr.com/photos/emleung/5034374510/
Caramelized apple crêpe
Synonyms
- Caramelized apple pancake
See also:
- Crêpe aux pommes
This dish pairs well with 39 drinks :
Beer(s)
Apple juice
Non-alcoholic beverage(s)
Serve at 08-10°C or 46-50 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Barsac
Sweet and Medium-sweet white wine(s)
Serve at 08-12°C or 46-54 °F.
Serving wine : 08 to 09°C (46-48°F) for wines less than 7 years old. 10 to 12°C (50-54 °F) above.
>dish info
Bourru wine
Other alcoholic beverage(s)
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Calvados
Spirit(s) and liqueur(s)
Serve at 18-24°C or 64-75 °F.
Once you open the bottle, consume it within 6 months.
>dish info
Rosé sparkling wine(s)
Cidre de Bretagne demi-sec
Cider(s) / Perry / Mead
Serve at 10-12°C or 50-54 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Cidre de Normandie demi-sec
Cider(s) / Perry / Mead
Serve at 08-10°C or 46-50 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Cidre du Perche demi-sec
Cider(s) / Perry / Mead
Serve at 08-10°C or 46-50 °F.
Once you open the bottle, consume it within 3 days.
>dish info
Côtes de Bergerac blanc moelleux
Sweet and Medium-sweet white wine(s)
Serve at 08-10°C or 46-50 °F.
>dish info
Extra old rum
Spirit(s) and liqueur(s)
Serve at 18-24°C or 64-75 °F.
(Extra old).
Once you open the bottle, consume it within 12 months.
>dish info
Ice cider
Cider(s) / Perry / Mead
Serve at 06-09°C or 43-48 °F.
Once you open the bottle, consume it within 3 weeks.
>dish info
