Food and wine pairing ideas

Food and wine pairing

Butter-seared scallops

Photo de Ben Stiefel (CC BY-SA 2.0) ajoutée le 13/12/2024
https://www.flickr.com/photos/kheiligh/20203694622/

Shellfish and Seafood

Butter-seared scallops

This dish pairs well with 31 drinks :

Drinks and wines types

Still white wine(s) (27)

Cider(s) / Perry / Mead (1)

Still red wine(s) (1)

Sweet and Medium-sweet white wine(s) (1)

White sparkling wine(s) (1)

Puligny-Montrachet blanc

Puligny-Montrachet blanc

Still white wine(s)

Serve at 08-10°C or 46-50 °F.

>dish info

Saint-Aubin blanc

Saint-Aubin blanc

Still white wine(s)

Serve at 12-14°C or 54-57 °F.

>dish info

Sancerre rouge

Sancerre rouge

Still red wine(s)

Serve at 14-16°C or 57-61 °F.

>dish info

Saumur blanc

Saumur blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Savennières moelleux

Savennières moelleux

Sweet and Medium-sweet white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Vin de Corse blanc

Vin de Corse blanc

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info

Vouvray sec

Vouvray sec

Still white wine(s)

Serve at 10-12°C or 50-54 °F.

>dish info